Popularization of Science
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From Beans to Perfection: The Art of Coffee Drying
Cultivating Innovation in Java: Biogas Breakthroughs with Young Scientists
Cultivating Innovation in Java: Biogas Breakthroughs with Young Scientists
On August 9th, I spoke at the Q processing course in Popayán about the crucial role of coffee drying in defining coffee quality. I covered various drying methods, including sun drying, mechanical drying, and a hybrid approach that combines both. I was joined by Dr. Juan R. Sanz and Álvaro Guerrero, who discussed the seven key practices fo
On August 9th, I spoke at the Q processing course in Popayán about the crucial role of coffee drying in defining coffee quality. I covered various drying methods, including sun drying, mechanical drying, and a hybrid approach that combines both. I was joined by Dr. Juan R. Sanz and Álvaro Guerrero, who discussed the seven key practices for high-quality coffee and the benefits of assisted harvesting. Together, we highlighted how careful drying and harvesting contribute to a superior coffee experience.
Cultivating Innovation in Java: Biogas Breakthroughs with Young Scientists
Cultivating Innovation in Java: Biogas Breakthroughs with Young Scientists
Cultivating Innovation in Java: Biogas Breakthroughs with Young Scientists
In Java, Indonesia, a research trip focused on converting coffee waste into biogas. The initiative addressed waste management and renewable energy, with visits to coffee facilities enriching the experience. Mentoring young students on a biogas project highlighted the importance of education and innovation in sustainability, making the trip unforgettable.
Transforming Coffee Quality in Laos: A Journey into Sustainable Innovation
Cultivating Innovation in Java: Biogas Breakthroughs with Young Scientists
Transforming Coffee Quality in Laos: A Journey into Sustainable Innovation
A research trip to Pakse, Laos, assessed a Japanese-Australian company's plan to implement wet coffee processing, starting with 25% of production on a 10-hectare farm. The initiative aims to enhance coffee quality and foster educational opportunities, highlighting the importance of collaboration and cultural immersion in sustainable development.
Unearthing Cambodia’s Sustainable Marvels: A Journey with Vermiculture
Cultivating Innovation in Java: Biogas Breakthroughs with Young Scientists
Transforming Coffee Quality in Laos: A Journey into Sustainable Innovation
V-SOIL Project in Pursat, Cambodia, led by ADRA Czech Republic/Cambodia, focused on advancing vermicomposting to improve soil fertility and agricultural productivity. The team empowered local farmers through workshops, creating sustainable livelihoods and fostering deep community connections while experiencing Cambodia's rich culture and landscapes.
Most Valuable BRT Members 2023!
Most Valuable BRT Members 2023!
Most Valuable BRT Members 2023!
The Most Valuable Member of Biogas Research Team 2023 Award is a recognition bestowed upon an outstanding individual who has demonstrated exceptional dedication, leadership, and contribution to the overall success and advancement of the Biogas Research Team throughout the year 2023.
Tropentag 2023
Most Valuable BRT Members 2023!
Most Valuable BRT Members 2023!
Hybrid tunnel solar dryer for coffee processing in Colombia: Design and experimental evaluation
Behind the beans
Most Valuable BRT Members 2023!
Academic and Cossack Ukraine
Exploring the Secrets of Colombian Coffee.
Academic and Cossack Ukraine
Most Valuable BRT Members 2023!
Academic and Cossack Ukraine
Conferences, lectures and academic visits... is that all you can do in Ukraine? Of course not!
Jablkobraní v pražských sadech
Jablkobraní v pražských sadech
Jablkobraní v pražských sadech
Music, food, fire and apple drying. What else could someone wish to spend an autumn weekend?